Sour apples recipe : barley flakes*, oat flakes*, whole sugar*, flax seeds*, dried apples* 12%.
Carrots – turmeric recipe : barley flakes*, carrots* 20%, flax seeds*, rolled oats*, turmeric* 3%.
Spirulina recipe – peppermint : barley flakes*, oat flakes*, cane sugar*, flax seeds*, spirulina* 4%, peppermint* 3%.
Beets recipe : barley flakes*, lacto-fermented beets* 28%, flax seeds*, oat flakes*, cane sugar*.
*Product from organic farming certified by FR-BIO-10.
Storage: Store in a dry place, close the bag after each use.
For 100 gr of tart apples : Energy 290.5 kcal – Fat 1.9g of which Saturated fatty acids 0.6g – Carbohydrates 59.7g of which Sugars 32g – Dietary fiber 5.2g – Protein 4.9g – Salt 0.04g
🥕 For 100 gr of turmeric carrots : Energy 328 kcal – Fat 10.9g of which Saturated fatty acids 1.5g – Carbohydrates 36.9g of which Sugars 2.1g – Dietary fiber 10.8g – Protein 9.9g – Salt 2.1g
🍃 For 100 gr of peppermint spirulina : Energy 230.9 kcal – Fat 6.3g of which Saturated fatty acids 0.8g – Carbohydrates 52.3g of which Sugars 13.8g – Dietary fiber 13.8g – Protein 11.9g – Salt 0.04g
🌺 For 100 gr of lacto fermented beets : Energy 320.6 kcal – Fat 5.4g of which Saturated fatty acids 1.1g – Carbohydrates 52.5g of which Sugars 2.8g – Dietary fiber 9.7g – Protein 8.4g – Salt 0.04g
Conservation : Fermez bien le seau de crackers et rangez-le in a cool, dry place away from direct light.
Use : Present the crackers in the palm of your hand, putting them flat and let your horse catch them!
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